Almost Vegan?

I come in to work and have been working with one of my favorite people in the whole world, Hennessey.  We are going about our individual assignments quietly focussed when suddenly rather loudly she blurts out, “Chicken Nuggets!”  I look up and say, “Excuse me?”  She proceeds to tell me how much she would like to have me make her … Read More

GF and Traveling like Royalty?

When we decided to finally go on a family vacation we knew we would need some help finding a place that would be able to feed us without worry and offer great options.  My husband and I each began looking for a travel agent.  He contacts one from a major travel company and tells her we need a safe place … Read More

The Camper

My son Connor was adamant he did not want to go to youth camp.  Told me it would be too much work for me.  I knew exactly how much work it would be.  He went to Kid’s Camp a few years ago.  I made all of his meals.  I labeled each and then went to the camp a hour away … Read More

Mother’s Day

As a mom of two I see the true value in having a special day once a year to honor our Mothers.  Being a mom takes a lot of commitment. Especially when the child has Celiac disease, gluten intolerance or food allergies.  A mother’s dedication to her child is the reason she stays so driven in search of safe food … Read More

Two Years and Counting…

We can hardly believe our little Gluten Free Miracles Bakery & Cafe’ has been open for two years.  We hit the ground running and like most brand new concepts had no idea what we were doing.  I can honestly say that we have learned much in this journey.  I’m proud that our products are consistent and wonderful.  We have helped … Read More

Where am I going?

As I was trying to decide what to Blog about to kick off the new year, I kept thinking what is the one constant that keeps me moving forward.  That is what I should share with you.  Maybe, that is what will help you the most.  Everyday I ask myself….. “Where am I going and how am I going to … Read More

Excitedly A Gluten Free Autumn

I get so excited this time of year about food. That’s right, I am excited about gluten free Fall Foods. Autumn brings in aromatic soups and baked dishes as we get that chill in the air. Oh how I love to make Country Chicken Pot Pie this time of year.

Love The Skin Your In

[et_pb_section admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Love The Skin Your In Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”] After years on this gluten free journey, I can honestly say all of our attitudes have changed. In the beginning Connor was very hostile (7-8 then), I was always overwhelmed and my husband? Well,  he was in denial. After a great deal of work educating … Read More

Is Your Nose Clean?

[et_pb_section admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Is Your Nose Clean? Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”] This morning my son Connor comes running down the stairs with his two dogs sounding like a heard of elephants. He gives me an all to quick hug and says, “Mom will you fix my nose squirter?”

Eat With Caution!

[et_pb_section admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Eat With Caution! Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”] I don’t usually give bad reviews on here, but this time I am. Mostly so you can use it as a learning opportunity. Tonight, Connor wanted to go to Red Robin for his birthday dinner. As always, we went into detail about the gluten free thing.