Healthy Bakery & Cafe

There have been so many times in my life that I have witnessed a true MIRACLE. Today I’m sharing a some. When Connor was in kindergarten he came home not feeling great. Said his legs hurt. Didn’t eat any dinner and just wasn’t his usually energetic self. He had a low grade fever of 100 so I wasn’t too worried. … Read More

Friends we didn’t offer our baked stuffing this year and ya’ll were less than thrilled. I thought why not just how you how to make it yourself. It’s fun and easy. In the video you’ll see me make it in a pie pan (all I had handy), but the product at the end is in a casserole crock and is … Read More

I won’t start this post by mentioning the obvious world crisis. Instead I’m going to tell you how I’m handling it. First, I prayed and asked Father for guidance then I cut our hours to 9-3 three days a week. Monday, Friday and Saturday. That meant I then had to do something I’ve never done and I laid off five … Read More

For lent I usually challenge my friends and family to commit to a fast for 40 days. One year it was The Paleo Challenge. I heard of wonderful results people were having both spiritually and physically. One elderly woman said she accepted the challenge and it changed her and her husbands life. I can certainly understand why. Paleo lifestyle eliminates … Read More

A few years ago a newly diagnosed customer came into the bakery and had a panini. Not long after she left she phoned questioning me. Told me she was just positive she had gluten in my place. I assured her we have very stringent guidelines and that everything is gluten free. She said she had the same reaction she’d been … Read More

Finding out you must change your diet and eat gluten free can be overwhelming. Figuring out how to take your tried and true favorite recipes and convert them.. tricky. That is exactly what I did all those years ago in my simple kitchen in our home. The secret to my success? Persistency! Yes, you will fail. Take those failures look … Read More

This time of year we all get a little spring fever. Things are starting to have buds pop out or even bloom. Then we have this thing called the SUN showing itself far more than we’ve seen in months. Birds are chirping and bees are buzzing. For us here at the bakery we are also buzzing about making new flavors. … Read More